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Fine Old Vintage 2018 Port

De Oude Kraal Wine panel:

Sweet – 20%, Salt-20%, Sour-20%, Umami-20%- nicely balanced.

Gourmet Dish designed by our Wine panel:

3-layer chocolate mousse -white-milk-dark with dried pineapple.

Winemaker’s Comments: Deep ruby red
An abundance of alluring blackcurrant, raisin, fruit cake and honey aromas
A velvety and rich wine with a soft and smooth lingering fruit cake finish

Analysis
Alcohol:
19.27 %VOL
Residual Sugar:
123.80 g/l
Total Acidity:
6.30 g/l
pH:
3.20
Winemaker: Wilhelm de Vries